Some of the Sydney Australian restaurants we have found.
Views of Sydney Harbour Bridge, busy, bustling and using a menu designed by Matt Moran makes it a top Sydney restaurant. Macquarie Street, East Circular Quay. (02 9252 2555).
Berowra Waters Inn
Not an easy restaurant to reach as in the bush and no land access. It requires a ferry run by the Inn to take you across! East or West Public Wharves, Bay Road, Berowra Waters (02 9456 1027)
Great views of Sydney Harbour and as you might expect fish features well on the menu. 5th Floor, Customs House, Circular Quay (02 9251 8683)
A basic restaurant with excellent food. 63 Flinders Street, Darlinghurst (02 9332 3180).
Innovative dishes with daily specials. 62 Bridge Street, Sydney (02 9247 4777)
A very well recognised Australian fine dining experience run by chef Peter Doyle. The food is amongst the best in Sydney as are the wines. 252 George Street (02 9240 3010).
Harry's Cafe de Wheels
Famous for it's pies an Australian National dish and they have been serving them here for over 50 years. Cowper Wharf Roadway, Woolloomooloo. (02 9357 3074).
Views of Sydney Harbour Bridge a well known restaurant for fine dining and makes for a near perfect experience if you add on the excellent service. A menu that never disappoints and the restaurant for that special occasion. Overseas Passenger Terminal, The Rocks (02 9251 5600)
A place where the chef risks it a bit and tries to be different. 355 Surry Hills, Crown Street, Surry Hills (02 9332 2225).
A well run restaurant which offers some of the best cuisine in Sydney and all served in a professional organised manner. 17 Willoughby Street, Kirribilli. (02 9955 7075).
Run by Neil Perry who produces some innovative seafood dishes. The kitchen sits at the centre of the restaurant and provides plenty of life and activity. 107 George Street, The Rocks (02 9252 1888)
The Bathers Pavilion
A waterfront restaurant with tables that provide views. An innovative menu. 4 The Esplanade, Balmoral (02 9969 5050)